'cause it doesn't have to be tasteless to be healthy
I experiment with a macro split of 40% Carbs, 30% Fat and 30% Protein, which resulted in a lot of Plant Protein. Purchase My Workout Program “Pyramids” Here: Follow Me Here: Thank you Fohrenbach for the music. Check his music out here: Please follow and like us:
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New Meal! Simple Meal here that is sure to please! If you have a spirilizer, half the work is done already. My wife and I use 2 Zucchini Squash and 2 Yellow Squash each time we make this. We haven’t tried it reheated yet, so let us know if you end up with leftovers Instagram: Please follow and like us:
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Sweet creamy Vanilla Oatmeal Ice Cream made from just 5 healthy ingredients that proves oats aren’t just for breakfast and ice cream isn’t just for dessert! RECIPE: INGREDIENTS & PRODUCTS Ice Cream Maker: Coconut Milk: Oats: Vanilla Extract: Magic Shell: CONNECT Website: Instagram: Facebook: Twitter: Pinterest: MUSIC Jebase – x: Please follow and like us:
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Desserts don’t have to be banned from your diet. Enjoy them in moderation and add a little extra activity to balance out the extra calories. Here are how many calories you would need to burn after eating a hot fudge sundae, a cupcake, cheesecake and more. Subscribe to Eating Well: For full recipe: Official Website: Facebook: Twitter: Pinterest: Please follow
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This quick and easy recipe makes about 4 (two-cup) servings 🙂 It tastes great alone OR served over rice. Each 2 cup serving is about 178 calories 13.3 g fiber 5.6 g fat 28.6 g carbs 11.4 g protein Ingredients: 1 cup of lentils 6 cups of water 1 can of coconut milk 1 can of crushed tomatoes 1 tablespoon
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Chocolate salted caramel protein balls with 6g protein each – rich, delicious and vegan with healthy, natural ingredients. These are the best protein balls I’ve ever tried/made! DELICIOUS! Inspired by one of my fave YouTubers – Sarah’s Day – who used this little gem of a flavour combination in her recent protein ball launch. It is blinking delicious!! Don’t miss
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Spicy Vegetarian Chili Slow Cooker Recipe for Meal Prep 5 servings, 455 calories per serving, Fat 3.75g Carbohydrate 82g Protein 24.5 21 grams of FIBER per serving Full recipe – Printable How to Make the Best Vegetarian Chili in the Slow Cooker. This is a very easy slow cooker vegetarian chili recipe with a slight kick of heat. While all
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Who doesn’t like a good cookie… or two, or three? Two of these recipes are made with super wholesome ingredients, and one is a more indulgent traditional (veganized) chocolate chip cookie recipe, but veganized. Don’t worry, no one will ever know 😉 ☟click to show more☟ And note: the cookies are all soft and chewy. Having moved to Europe
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This is a must make if you are going vegan and have kids. My kids love this. I have made it for lunch and dinner. My kids call them “Baby Pancakes”. You can add any thing to these. I have even made them for when I have kids over to play. It is always a big hit with the non
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Healthy weight loss broccoli under 150 calories recipe | Super easy to make. INGRIDIENTS – 200gm broccoli – Olive oil – 1/2 tbsp – Chopped garlic 1 tsp – Water – Soy sauce 1/2 tbsp – Corn starch 1/2 tsp – Salt & Pepper – 1/2 tsp each – Chilli garlic sauce – 1 tsp ———————————————————————————————- Equipment used – Canon
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