10 Minute Pork Chop with Sautéed Swiss Chard recipe by SAM THE COOKING GUY

It’s Chard Week on THE SAM LIVECAST, and we start with a simply delicious sauté of this great vegetable under a creole spiced pork chop. And if you can’t make this in 10 minutes or so, you’re trying to cook it with your feet. ▼ ALL SAM’S RECIPES: http://www.thecookingguy.com/recipes/ ▼ WATCH ALL EPISODES (The Sam Livecast show): Website: http://www.thecookingguy.com/livecast/ YouTube: […]

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The Best Pork Tenderloin Sliders I've Ever Made | SAM THE COOKING GUY 4K

This video was sponsored by National Pork Board. Visit​ ​http://pork.org/cooking​ to learn more. Today I’ll show you how to cook pork tenderloin (the right way) – and turn it into the best sliders! And I forgot to mention my smoker was set to approx 225 degrees SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A SHOP: ►MY KITCHEN MUST-HAVES – http://bit.ly/stcg-kitchen-musthaves ►FAT MEANS FLAVOR […]

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Asian Beef Rice Bowl by SAM THE COOKING GUY

Not to sound like a broken record, but this is super easy and super delicious. And very likely different than your everyday stuff…#justsayin ▼ INGREDIENTS: 1 pound ground beef Neutral oil, meaning non-flavored like canola, avocado, peanut etc 1 tablespoon fresh ginger, minced 1 clove garlic, crushed ¼ cup brown sugar ¼ cup soy sauce 1 teaspoon sesame oil 1 […]

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The Best Carne Asada | SAM THE COOKING GUY

Today I’ll show you how to make the best carne asada steak using my favorite non-traditional recipe SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A WATCH NEXT ► Popular Videos: http://bit.ly/stcg-popular-vids It may not be the most traditional Carne Asada made by your loving grandmother, but it’s still a crazy delicious and simple way to bring some amazing Mexican flavor into your grilling […]

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