Traditional Newfoundland Seafood Chowder – Bonita's Kitchen

Welcome to Bonita’s Kitchen! Today we will be making Seafood Chowder, this delicious chowder is made with fresh seafood, cod and fat pork scrunchions, my seafood chowder was published in the East Coast Living magazine in December 2018, for the ultimate winter comfort food. Enjoy Bonita Ingredients: 1/2 Cup Salted Pork 2 Cups hot water 1/3 Cup cold water 2 […]

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