Steamed Fish in Banana Leaves| வாழை இலை மீன் | Low Calorie Diet

Steamed Fish in Banana Leaves is a South Indian recipe made using any soft type of fish, banana leaves and lemon juice.This fish recipe uses Olive Oil which adds a unique taste and aroma to the dish. The strong flavour of garlic is sure to enhance the overall taste. Make sure that the fish is marinated properly so that the flavours are well absorbed.
Fold the banana leaves neatly and steam them in a steamer with plenty of hot water. This delicious seafood recipe is sure to be loved by all fish lovers. You can prepare this easy recipe on occasions like family get-togethers, pot lucks or even kitty parties. Once done, transfer the dish to a serving plate and enjoy!
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