Mushroom Stuffing with Fresh Herbs | Freshly Made | Whole Foods Market

Abundant fresh herbs brighten up this savory mushroom side. To make a vegan version of this stuffing, simply substitute a nondairy option for the butter. Find the recipe here


Serves 10 to 12

1 large loaf seeded hearth bread (about 1 1/3 pounds), cut into 3/4-inch cubes (about 12 cups)
2 tablespoons extra-virgin olive oil
2 tablespoons unsalted butter
1 pound assorted mushrooms, such as oyster, shiitake or chanterelle, chopped
4 large shallots, chopped
3 stalks celery, chopped
1/3 cup chopped fresh parsley
1/3 cup chopped mixed fresh herbs such as sage, thyme, marjoram and oregano
1 1/4 teaspoon fine sea salt
1/2 teaspoon ground black pepper
3 cups low-sodium vegetable broth

Spread bread cubes on 2 large baking sheets; let sit on the counter overnight, or bake in a preheated 300°F oven until just dried, about 15 minutes. Transfer to a large bowl.

In a large skillet, heat oil and butter over medium heat. Add mushrooms and cook, stirring frequently, until very tender, about 10 minutes. Stir in shallots and celery and cook for 3 minutes more. Stir in parsley, mixed herbs, salt and pepper and transfer mixture to the bowl with bread. Stir in broth and let sit for a few minutes until liquid is absorbed.

If using to stuff a turkey, cool completely and follow stuffing directions for your recipe. If baking separately, preheat the oven to 350°F. Spoon stuffing into a large buttered baking dish. Smooth the top and bake until browned and crisp, about 50 minutes.

Nutritional Info:
Per Serving: 180 calories (60 from fat), 6g total fat, 1.5g saturated fat, 5mg cholesterol, 430mg sodium, 29g carbohydrates, (6 g dietary fiber, 3g sugar), 6g protein.

About Whole Foods:
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we’re all about. Oh yeah, we’re a mission-driven company too.

Connect with Whole Foods Market Online:
Visit the Whole Foods Market WEBSITE:
Like Whole Foods Market on FACEBOOK:
Follow Whole Foods Market on TWITTER:
Follow Whole Foods Market on INSTAGRAM:
Check Whole Foods Market out on PINTEREST:



Leave a Reply

Your email address will not be published. Required fields are marked *